Benromach Distillery

Benromach Distillery is a premium single malt Scotch whisky distillery located in the heart of Speyside, Scotland. Established in 1898, the distillery was originally owned by Duncan McCallum and George Thomson, who produced traditional Speyside whiskies until 1983. The distillery lay dormant for over a decade until it was acquired and restored by Gordon & MacPhail in 1993.

The company's commitment to traditional production methods and high-quality ingredients is reflected in every bottle of Benromach whisky. The distillery uses only the finest malted barley, sourced from local farmers, and the purest spring water from the nearby Romach hills. The whisky is then matured in the finest oak casks, carefully selected from the world's leading whisky-producing regions, including the United States, Spain, and Scotland.

Benromach's range of whiskies includes the classic 10-Year-Old, the peated Benromach Peat Smoke, and the rich and fruity Benromach 15-Year-Old. Each expression is crafted with care and attention to detail, showcasing the distillery's commitment to producing high-quality, authentic single malt Scotch whiskies.

Visitors to the distillery can enjoy a tour of the facilities, where they can learn about the history of the distillery and the art of whisky-making. The tour includes a tasting of the distillery's range of whiskies, giving visitors the opportunity to discover the unique character and flavor of each expression.

In conclusion, Benromach Distillery is a premium single malt Scotch whisky distillery that is dedicated to producing high-quality, authentic whiskies using traditional production methods and the finest ingredients. Whether you're a connoisseur or a newcomer to the world of Scotch whisky, a visit to Benromach is a must for anyone who wants to experience the true essence of Speyside.